Linger over a late breakfast or early lunch with these delicious brunch recipes. Indulge in a classic banana breakfast loaf, potato scones or spicy tomato baked eggs. Enjoy!
• 4 spring onions, (finely chopped)
• 4 eggs, (beaten)
• 3 roasted red peppers, (sliced)
1 • Cucumber, (sliced)
• Sausages or mushrooms, (optional)
• 4 flour tortillas, (warmed)
• Chilli sauce, (to serve)
Cook the spring onions in a knob of butter in a non-stick frying pan until soft. Add the eggs and scramble softly. Divide the eggs, peppers and cucumber between the warm tortillas. Roll up. Serve with chilli sauce.
All you experts and novice cooks out there - do you have a recipe that will tantalise the tastebuds, or a tip that would make lives easier in the kitchen, share it with our readers. Send them at email@example.com