Grilled Greek Yogurt-Marinated Chicken
- 23 Mar - 29 Mar, 2024
· 1kg apples, peeled, cored and grated
· 40g sugar
· 150g butter
· 70ml golden syrup
· 200g oats
· Pinch of salt
· Pinch of ground ginger
In a pan, sprinkle the apples with sugar, cover and cook over a gentle heat until they become soft. Add butter and golden syrup, and bring to a gentle simmer. Gently stir in oats, salt and ginger. Pour the mixture into a butter cake tin of 8-inches and bake in the oven at 180°C for 30 minutes. Allow to cool before turning out and serve.
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