Salmon with Spicy Cucumber-Pineapple Salsa
- 13 Apr - 19 Apr, 2024
· 200 g raw tahini
· 2 garlic cloves
· ¼ cup lemon juice
· ½ cup cold water
Place the raw tahini, garlic, lemon juice and water in a bowl of a food processor. Pulse until you have reached a smooth consistency. Adjust the amount of water, garlic and lemon juice to reach the texture and flavour you prefer.
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